Piglets are the young offspring of pigs, one of the most widely domesticated animals around the world. Born in litters ranging from six to twelve, piglets are small, pink, and often have a smooth coat of fine hair. At birth, they weigh only a few pounds but grow rapidly, fueled by the high-fat content of their mother's milk. Piglets are born with sharp teeth, which help them nurse, and they become active and curious within hours of birth.
Piglets are social animals, and even at a young age, they exhibit strong bonds with their littermates and mother. Within a few weeks, they begin to eat solid food and learn to explore their surroundings. On farms, piglets are often weaned from their mothers at around six to eight weeks of age.
Known for their intelligence and playful behavior, piglets enjoy exploring their environment, rooting in the soil, and interacting with other animals. Despite their initial small size, piglets grow into adult pigs weighing hundreds of pounds, making them one of the fastest-growing domesticated animals. As farm animals, piglets play a vital role in agriculture, providing meat and other resources to humans.